KETO FATHEAD ROLLS



INGREDIENTS
2 oz cream cheese
3/4 cup shredded mozzarella
1 egg beaten
1/4 tsp garlic powder
1/3 cup almond flour
2 tsp baking powder
1/2 cup shredded cheddar cheese


INSTRUCTIONS
  1. Preheat the oven to 425°In a small bowl, add cream cheese and mozzarella. Microwave on high for 20 seconds at a time until melted.
  2. In a separate bowl, whisk egg until beaten. Add dry ingredients and mix well.
  3. Work mozzarella/cc mixture into dough. Dough will be sticky. Stir in cheddar cheese.
  4. Spoon dough onto plastic wrap. Dust the top of it with almond flour.Fold the plastic wrap over the dough and gently start working into a ball.Cover and refrigerate 30 minutes.
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  7. Get full Recipe >> CLICK HERE

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